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The easiest Biscoff Cake made in the airfryer with just three ingredients!
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![3 ingredient airfryer biscoff cake presented on a small round plate with a fork, and garnished with a dollop of Greek yogurt and summer berries. 3 ingredient airfryer biscoff cake presented on a small round plate with a fork, and garnished with a dollop of Greek yogurt and summer berries.](https://www.myfussyeater.com/wp-content/uploads/2023/08/Airfryer-Biscoff-Cake_02.jpg)
My daughter is Biscoff obsessed and after making this 3 Ingredient Chocolate Cake a few months ago, I knew we had to try a Biscoff version too.
It’s delicous, so easy to make and you can cook it in the airfryer. The perfect simple baking activity to try with the kids.
![Close up of 3 ingredient airfryer biscoff cake. Close up of 3 ingredient airfryer biscoff cake.](https://www.myfussyeater.com/wp-content/uploads/2023/08/Airfryer-Biscoff-Cake_03.jpg)
I used this Aldi dupe Biscuit Spread but the original Biscoff is perfect too.
Biscoff spread is dairy free so this is the perfect cake to make if you have a dairy allergy in your family without having to make any substitutions.
![Close up on jar of biscuit spread used in this recipe. Close up on jar of biscuit spread used in this recipe.](https://www.myfussyeater.com/wp-content/uploads/2023/08/Airfryer-Biscoff-Cake_04.jpg)
How To Make Airfyer Biscoff Cake
Just add to the Biscoff spread to a bowl with some flour and eggs and mix well.
![Ingredients being added to a mixing bowl. Ingredients being added to a mixing bowl.](https://www.myfussyeater.com/wp-content/uploads/2023/08/Airfryer-Biscoff-Cake_05.jpg)
This is the consistency that you will get.
It’s a little thicker than usual cake batter but that’s absolutely fine.
![Ingredients being mixed together in bowl with a silver spoon. Ingredients being mixed together in bowl with a silver spoon.](https://www.myfussyeater.com/wp-content/uploads/2023/08/Airfryer-Biscoff-Cake_06.jpg)
Grease a cake tin with oil or butter really well, all over the bottom and the sides.
![Airfryer being prepped and greased ready for the mix to be added. Airfryer being prepped and greased ready for the mix to be added.](https://www.myfussyeater.com/wp-content/uploads/2023/08/Airfryer-Biscoff-Cake_07.jpg)
Add the cake mixture to it.
Press the mixture down with a spoon so that it’s evenly spread across the whole tin.
And then pop into the airfryer at 180c for 12 minutes.
![Cake added to the airfryer ready to be cooked. Cake added to the airfryer ready to be cooked.](https://www.myfussyeater.com/wp-content/uploads/2023/08/Airfryer-Biscoff-Cake_09.jpg)
When ready, carefully remove the tin from the airfryer (it will be hot!).
Run a knife all around the edge of the cake to separate it for the tin and then leave to cool for a few minutes.
Finally, cut the cake into 8 triangles. It’s best to do this in the tin and then remove each slice one at a time.
![Cake fresh out of the airfyer. Looking golden brown and delicious. Cake fresh out of the airfyer. Looking golden brown and delicious.](https://www.myfussyeater.com/wp-content/uploads/2023/08/Airfryer-Biscoff-Cake_10.jpg)
Oven Instructions
If you don’t have an airfyer you can also make this in the oven.
The temperature will be the same – 180c fan.
Cook for 15 minutes. Insert a skewer into the middle to check if the cake is cooked. The skewer should come out dry. If not cook for another 3-4 minutes.
![cake served on a small white plate and garnished with fresh berries and a big dollop of Greek yogurt. cake served on a small white plate and garnished with fresh berries and a big dollop of Greek yogurt.](https://www.myfussyeater.com/wp-content/uploads/2023/08/Airfryer-Biscoff-Cake_12.jpg)
Which Air Fryer Is The Best?
There’s so many different air fryers out there on the market at the moment. Some of the big brand names are expensive but I have been using this Uten 6.5 Litre Air Fryer since last year and I love it.
It’s really big, perfect for family sized meals and fits a whole chicken too!
If you liked this recipe you may also enjoy my 3 Ingredient Chocolate Cake
![Airfryer-3-Ingredient-Chocolate-Cake_03-1.jpg](https://www.myfussyeater.com/wp-content/uploads/2023/07/Airfryer-3-Ingredient-Chocolate-Cake_03-1.jpg)
![Airfryer-Biscoff-Cake_02-150x150.jpg](https://www.myfussyeater.com/wp-content/uploads/2023/08/Airfryer-Biscoff-Cake_02-150x150.jpg)
3 Ingredient Airfryer Biscoff Cake
★★★★★ 5 from 1 reviews
- Author: Ciara Attwell
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![](https://www.myfussyeater.com/wp-content/themes/myfussyeater/tr-images/icon-pinterest-white.png)
Description
The easiest Biscoff Cake made in the airfryer with just three ingredients!
Ingredients
- 100g plain flour
- 2 medium eggs
- 300g Biscoff spread
To grease: butter or oil
Cook Mode Prevent your screen from going dark
Instructions
- Add the flour, eggs and Biscoff to a large bowl and mix until all the ingredients are well combined.
- Grease the bottom and sides of a cake tin really well with butter or oil.
- Cook in the airfryer at 180c for 12 minutes.
- Run a knife along the edge of the cake to separate it from the tin.
- Allow the cake to cool for a few minutes before cutting into 8 triangles.
- Serve with greek yogurt and berries.
Notes
Eat within 24 hours of making.
![Airfryer-Biscoff-Cake_Pin.jpg](https://www.myfussyeater.com/wp-content/uploads/2023/08/Airfryer-Biscoff-Cake_Pin.jpg)
The post 3 Ingredient Airfryer Biscoff Cake appeared first on My Fussy Eater | Easy Family Recipes.